Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, pakistani kunafeh dessert. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pakistani Kunafeh dessert is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Pakistani Kunafeh dessert is something that I have loved my entire life. They’re nice and they look fantastic.
Easiest Way to Make Pakistani Kunafeh dessert
To get started with this particular recipe, we have to first prepare a few components. You can have pakistani kunafeh dessert using 4 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Pakistani Kunafeh dessert:
- Get 1/5 butter fingers
- Prepare 1 big can condensed milk
- Make ready 1 bag Pakistani Kunafeh
- Prepare 2 bags ritz biscuit
Instructions
Steps to make Pakistani Kunafeh dessert:
- Melt the butter in a pan then add the Kunafeh to roast it a bit.
- Crush the biscuits in a mixer until soft-smooth then add them to the pan.
- After they’re done add the condensed milk and leave them to cool for a bit so you can turn them into small balls then put them in the fridge.
- After 1 hour get them out and pour some condensed milk over them for decorations and serve.
- Note: this is the type of brand I used in this recipe. But YOU CAN use any type that’s available, they all have the same flavor depending on how you cook them.
As simple as that Steps to Prepare Pakistani Kunafeh dessert
So that is going to wrap this up for this exceptional food pakistani kunafeh dessert recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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