Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, matka kulfi. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Matka kulfi is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Matka kulfi is something which I’ve loved my entire life. They are fine and they look fantastic.
Its surprising how a simple clay pot changes the taste and aroma of your kulfi. This recipe takes Kulfi to the next level. with just five simple ingridients. Matka Malai Kulfi is an Indian style no churn eggless ice-cream which is served in small earthen pots called matka/kullad/bhanr.
To get started with this particular recipe, we must prepare a few ingredients. You can cook matka kulfi using 2 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
See more ideas about Kulfi, Kulfi recipe, Malai kulfi recipe. How to make Matka Kulfi-Rich dense kulfi served traditionally in an earthenware pot. Make matka kulfi and it will be gone in seconds. Ice creams have some magic in them.
Instructions
The matka kulfi mix is ready. Freeze them in tiny mud pots or if you don't have them, go for cups or ramekins. Once done, pour the malai kulfi mixture in kulfi moulds or popsicle moulds or kulhads or matka. Paan Matka Kulfi is a refreshing flavour packed Kulfi. It's like enjoying a Meetha Pan in a frozen form.
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