Recipe of Brazo de Mercedes

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, brazo de mercedes. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Brazo de Mercedes is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Brazo de Mercedes is something which I’ve loved my whole life.

Steps to Make Brazo de Mercedes

To begin with this recipe, we must first prepare a few components. You can cook brazo de mercedes using 9 ingredients and 17 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Brazo de Mercedes:

1. Make ready meringue
2. Prepare 10 egg whites
3. Get 1 cup granulated sugar
4. Take 1 tsp cream of tartar
5. Get filling
6. Prepare 10 egg yolks
7. Prepare 1 can condensed milk (14 oz / 397g)
8. Prepare 1 tbsp vanilla extract
9. Get 1/4 cup powdered sugar

Instructions

Instructions to make Brazo de Mercedes:

1. Preheat oven to 350°F.
2. For the meringue, beat egg whites in a large mixing bowl using a hand mixer on mid setting. Add cream of tartar when eggs are a little bubbly.
3. Gradually increase beat setting of hand mixer. If eggs starts to get foamy, gradually add sugar.
4. Continue beating until soft peaks form.
5. Lay a sheet of parchment paper on a 9"x5" baking tray. Brush parchment paper with a little oil. (You can dip paper towel on oil and spread it thinly on baking tray)
6. Pour meringue mixture and spread evenly. (Like VERY even)
7. Using a bread knife, pass through the meringue's surface (for aesthetic purposes, which I obviously, did not do 🤫)
8. Bake for 25-30 mins at 350°F or until surface starts to brown a little.
9. On a separate mixing bowl, beat egg yolks. Then add condensed milk and mix well.
10. Add vanilla extract.
11. To make custard spread, heat egg yolk mixture on a cooking pot on low heat. Continue mixing until you have a pasty consistency. Set aside to cool.
12. Once meringue is baked, sift powdered sugar on top. Lay a parchment paper.
13. Turn the pan upsidedown. Spread custard filling THINLY (Which I didn't do as you can see from the picture above. LEARN from my mistake 😒🤣, Don't worry i'll remake it soon so don't shade me, okay? 😝).
14. ** If the sides crusted, slice off using a bread knife***
15. Roll the meringue (like a sushi) placing the end under to make sure the roll stays intact.
16. Sift a little more powdered sugar making sure top is evenly covered from all that rolling.
17. Serve and enjoy.

As simple as that Guide to Make Brazo de Mercedes

So that’s going to wrap it up for this exceptional food brazo de mercedes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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