Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, kachri sabji. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Kachri Sabji is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Kachri Sabji is something which I’ve loved my entire life.
Guide to Make Kachri Sabji
To get started with this recipe, we must first prepare a few ingredients. You can have kachri sabji using 12 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Kachri Sabji:
- Take 4 tsp oil
- Prepare 8 kachri
- Prepare 4 tsp grinded fennel seeds
- Get 2 tsp grinded fenugreek
- Take 2 tsp jeera
- Prepare 1 tsp kalunji
- Take 2 tsp ajwain
- Get salt as per taste
- Make ready 1/2 tsp hing
- Prepare 1 tsp turmeric powder
- Get 1 tsp red chilli powder
- Prepare 3 tsp coriander powder
Instructions
Instructions to make Kachri Sabji:
- Wash kachri and peel if you want or no nid to peel..cut lenghtwise and takeout seeds..
- Take a pan add oil and jeera,kalunji after that kachri and all the masala'$ and mix it and cover with a lid and cook till it is soft..check in the middle..
- Flame should be low to medium…Now kachari iz ready…serve it with chappatis..
As simple as that How to Prepare Kachri Sabji
So that is going to wrap this up for this exceptional food kachri sabji recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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