Steps to Prepare Stuffed Chicken Breast

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, stuffed chicken breast. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Stuffed Chicken Breast is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Stuffed Chicken Breast is something which I have loved my entire life.

Guide to Prepare Stuffed Chicken Breast

To get started with this recipe, we have to prepare a few components. You can cook stuffed chicken breast using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Stuffed Chicken Breast:

1. Take 2 Chicken Breast Skinless Boneless,
2. Take 1 TSP Smoked Paprika,
3. Prepare 1 TSP Garlic Powder,
4. Take 1 TSP Onion Powder,
5. Make ready Pinch Sea Salt,
6. Get Pinch White Pepper,
7. Take Pinch Dried Mushroom Powder,
8. Get 60 g Cream Cheese Preferably Philadelphia,
9. Get 20 g Parmigiano Reggiano Freshly Grated,
10. Get 15 g Kewpie Mayo,
11. Take 40 g Spinach Finely Chiffonade,
12. Get 3 Clove Garlic Finely Minced,
13. Prepare Pinch Chili Flakes,
14. Get Red Chili Deseeded Thinly Sliced, For Garnishing
15. Get Green Chili Deseeded Thinly Sliced, For Garnishing

Instructions

Instructions to make Stuffed Chicken Breast:

1. Preheat oven to 200 degree celsius or 400 fahrenheit. - - Place chicken breast on a working surface. - - Cover with cling film. - - Using a meat mallet or a rolling pin, gently pound the chicken until even thickness.
2. Slit a hole lengthwise on the chicken breast. - - Using a fork, gently poke the chicken breast with some holes. This will allow even baking. - - In a small bowl, add paprika, garlic powder, onion powder, salt, pepper and mushroom powder. - - Mix to combine well. Mix, mix, mix.
3. Rub the chicken well with the spices and seasonings. - - Set aside. - - In another bowl, add cream cheese, parmigiano, mayo, kale, garlic and chili flakes. - - Mix to combine well.
4. Stuff this cheese mixture into the hole of the chicken breast. - - Transfer onto a baking tray lined with parchment paper. - - Wack into the oven and bake for 20 mins or until browned.
5. Rotate the tray at halfway mark for evening browning. - - Remove from the oven and transfer onto a serving plate. - - Sprinkle chilies over the top. - - Serve immediately.

As simple as that Guide to Prepare Stuffed Chicken Breast

So that’s going to wrap this up for this exceptional food stuffed chicken breast recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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