Guide to Make Creamy Baked Mac & Cheese

Myra Watkins   20/10/2020 11:24

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1191
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 256 calories
  • Creamy Baked Mac & Cheese
    Creamy Baked Mac & Cheese

    Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamy baked mac & cheese. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Creamy Baked Mac & Cheese is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Creamy Baked Mac & Cheese is something that I have loved my whole life.

    How to Make Creamy Baked Mac & Cheese

    To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy baked mac & cheese using 13 ingredients and 13 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Creamy Baked Mac & Cheese:

    1. Take 1 box - elbow noodles
    2. Prepare 1/2 cup milk
    3. Take 16 oz - heavy cream
    4. Get 6 oz - evaporated milk
    5. Take 1 tbsp - sweetened condensed milk
    6. Make ready 8 oz - fresh shredded gruyere cheese
    7. Make ready 8 oz - fresh shredded sharp cheddar cheese
    8. Prepare 8 oz - cubed velveeta cheese
    9. Make ready 4 oz - fresh shredded sharp and colby jack cheese mix (topping)
    10. Make ready Seasoning
    11. Make ready 1/2 tbsp seasoning salt
    12. Take to taste Pepper
    13. Get 1 tsp paprika

    Instructions

    Instructions to make Creamy Baked Mac & Cheese:

    1. Boil macaroni noodles el dente.
    2. Drain noodles and set aside.
    3. In a large pot pour in heavy cream and simmer on medium heat for 10 minutes. Stir repeatedly so it does not burn.
    4. Add evaporated milk and sweetened condensed milk to pot. Simmer for an additional 5-7 minutes.
    5. Add gruyere cheese untill melted, stiring constantly.
    6. Add shredded cheddar cheese and stir until well incorporated and melted.
    7. Add velveeta cheese cube and stir until melted and turn down heat to medium low.
    8. Season cheese with seasoning salt, pepper and paprika for color. (Add more or less based on personal preference)
    9. Butter a 10x12 4" deep baking dish
    10. Pour cooked noodles in to buttered baking dish.
    11. Pour 1/2 of the cheese sauce over macaroni and stir completely and then add the remaining cheese sauce and stir.
    12. Sprinkle shredded sharp cheddar and colby jack cheese over top of the macaroni and sprinkle with paprika for color.
    13. Broil uncovered until top cheese is melted and golden brown.

    As simple as that Guide to Prepare Creamy Baked Mac & Cheese

    So that is going to wrap it up for this exceptional food creamy baked mac & cheese recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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