Recipe of Mini cheese cake(instant)

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mini cheese cake(instant). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Inspired by Cheesecake Factory, these mini cheesecakes have super creamy texture and taste. They are easy to make and great to take to parties and. Instant Pot Mini Cheesecakes will always be one of our favorite desserts.

Mini cheese cake(instant) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mini cheese cake(instant) is something which I have loved my entire life.

How to Make Mini cheese cake(instant)

To begin with this recipe, we must prepare a few components. You can have mini cheese cake(instant) using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Mini cheese cake(instant):

1. Make ready 2 pack memories biscuits,
2. Get 1 tsp sugar,
3. Make ready 1/3 cup butter
4. Prepare 1 cup cream cheese,
5. Take 1/3 cup chilled CONDENSED milk
6. Take 1/2 cup whipped cream,
7. Make ready 1 tsp sugar
8. Make ready as needed Some chocolate barks,some strawberry jam diluted with little hit water and some mixed berries

My sister would make a mini cheese cake and it would be great to add some berries on top of them. Mini cheesecakes are an instant crowd pleaser. I've topped these mini cheesecakes with my Strawberry Topping for Cheesecake, but caramel sauce or whipped cream are. Mini New York Style Cheesecakes made in Instant Pot are must make.

Instructions

Steps to make Mini cheese cake(instant):

1. Take biscuits and crush them like pic2.now add 1 tsp sugar and 1/3 cup of melted butter and mix well.
2. Now put at least 2 tbsn of biscuit crumbs into each baking cups and press it down with the help of spoon.keep in the freezer.now take 1 cup of cream cheese in a bowl and whisk till creamy,now add chilled CONDENSED milk and whisk for few seconds.
3. Now take 1/2 cup of whipped cream into another bowl and add in 1 tsp sugar and whisk till foamy and stick to your spoon.now add whipped cream to cheese mixture and fold it well till it all get combined.now put 2 scoops of batter over the biscuit crumbs mixture.
4. Fill the batter evenly. Now keep in the freezer for at least 1 hour to set.after 1 hour it will be easy to remove.now decorate with some strawberry jam,some mixed berries and some chocolate barks.
5. Its very easy to make.you dont require gelatin,no egg,no bake and no fire.enjoy

Reviews for: Photos of Mini Cheesecakes I. Six single serving cheesecakes in the pressure cooker. Graham crackers: You can buy them pre-crushed, or pulverize in a food processor, or crush in a gallon size resealable bag using a rolling pin. This recipe for creamy mini cheesecakes is so simple and perfect for a small crowd! I'm wondering how many calories per mini cake.

As simple as that Recipe of Mini cheese cake(instant)

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