Easiest Way to Prepare Beef Stew

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Stew is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Beef Stew is something which I’ve loved my entire life.

Simple Way to Prepare Beef Stew

To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef stew using 12 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Beef Stew:

1. Prepare 2 carrot
2. Make ready 1 leek
3. Make ready 300 grams tomato sauce
4. Make ready 100 ml Red wine
5. Make ready 250 ml water
6. Make ready 1 bouillon cube
7. Prepare 10 grams parsley
8. Prepare 10 Sweet paprika
9. Make ready 500 grams stew beef
10. Get 1 salt
11. Get 20 ml olive oil
12. Make ready 1/2 onion

Instructions

Steps to make Beef Stew:

1. When the meat is brown, put meat away in a dish
2. Brown meat in a tablespoon of oil
3. Cut 2 carrots in small pieces
4. Cut the leek in small pieces as well as the onion
5. Place the pieces of carrots, leek, and onion at high temperature until they are golden with a tablespoon of olive oil
6. When golden, add meat and a glass of water. Then add the red wine, parsley, sweet paprika, the tomato sauce and the bouillon cube. salt can be added here only if someone wants it. I usually don't add it but some people prefer to add it.
7. Cover and cook for one hour.

As simple as that Recipe of Beef Stew

So that’s going to wrap it up with this exceptional food beef stew recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Print this page