Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, slow cooker beef stew. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Slow Cooker Beef Stew is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Slow Cooker Beef Stew is something that I’ve loved my whole life.
Easiest Way to Make Slow Cooker Beef Stew
To get started with this recipe, we have to prepare a few components. You can have slow cooker beef stew using 14 ingredients and 1 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Slow Cooker Beef Stew:
- Take 2 1/2 lbs cubed beef stew meat
- Take salt
- Prepare pepper
- Prepare Cajun seasoning
- Take 1/2 cup flour I use Kentucky kernel seasoned flour
- Make ready Bunch quartered baby yukon gold potatoes
- Get Bunch baby carrots
- Get Bunch halved red radishes
- Take 1 cup diced white onion
- Take 2 cloves garlic minced
- Take 1/2 cup diced celery
- Get 1 can fire roasted diced tomatoes undrained with garlic
- Take 1 Tablespoon balsamic vinegar
- Get 3 cups low sodium beef stock
Instructions
Steps to make Slow Cooker Beef Stew:
- In a slowcooker mix beef with salt, pepper and cajun seasoning and coat with flour. Place all veggies into slow cooker and mix up. Add in stock and balsamic vinegar. Cover and cook on low for 8 hours. Serve with buttered cornbread :-)
As simple as that How to Prepare Slow Cooker Beef Stew
So that is going to wrap it up with this special food slow cooker beef stew recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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