Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, condensed cream of chicken soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Condensed Cream of Chicken Soup is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Condensed Cream of Chicken Soup is something which I have loved my whole life. They’re fine and they look wonderful.
Recipe of Condensed Cream of Chicken Soup
To begin with this recipe, we must first prepare a few components. You can cook condensed cream of chicken soup using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Condensed Cream of Chicken Soup:
- Make ready 1/4 cup all-purpose flour
- Prepare 1/4 cup butter
- Take 2 cup chicken stock
- Get 1/2 cup milk
Instructions
Instructions to make Condensed Cream of Chicken Soup:
- Melt butter add in flour making a roux
- Cook down for approximately five minutes then add in milk and chicken stock
- Cook on low until thick and bubbley use as needed
As simple as that Easiest Way to Make Condensed Cream of Chicken Soup
So that is going to wrap it up for this exceptional food condensed cream of chicken soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
