Recipe of Burmese khaosoey 😋

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, burmese khaosoey 😋. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Khow Suey makes for a heartwarming bowl bursting with flavours. The recipe starts with dry roasting spices for Madras curry. Burmese Khow Suey is a vegetarian version of the traditional Burmese dish.

Burmese khaosoey 😋 is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Burmese khaosoey 😋 is something that I have loved my whole life. They are fine and they look wonderful.

Steps to Make Burmese khaosoey 😋

To begin with this recipe, we must first prepare a few components. You can cook burmese khaosoey 😋 using 31 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Burmese khaosoey 😋:

1. Prepare For curry:
2. Make ready 1 cup besan
3. Make ready 1 cup yogurt water
4. Get 1 cup coconut milk
5. Prepare Salt as per ur taste
6. Make ready 1 tsp roasted crushed zeera
7. Prepare 1 tsp crushed red chilli
8. Make ready Half tsp haldi
9. Make ready 1 onion paste
10. Prepare 1 tsp chopped lehsan
11. Take 2 tbsp oil
12. Get For qeema:
13. Get Half kg chicken qeema
14. Get 1 tsp chopped lehsan
15. Take 2 tsp lal mirch powder
16. Take 1 tsp black pepper powder
17. Make ready Salt as req
18. Make ready 1 tsp chopped green chillies
19. Take 1 tsp garam masala powder
20. Get 1 tsp dhanya powder
21. Get 1 tsp chopped hara dhanya
22. Take 2 tbsp oil
23. Take 2 chopped tematar
24. Get For other ingre:
25. Take Half pack of speghittie
26. Get Olive oil
27. Make ready Fried onion
28. Get Fried lehsan
29. Take Spring onion
30. Get Chaat masala
31. Take Slims

This one dish Burmese Khow Suey meal will be your new all time favorite food. The Indo Burmese fusion dish which has a delicious coconut kadhi, with noodles, roasted vegetables, some finely. Burmese food guide with an overview of Burmese cuisine & its Southeast Asian, Chinese This Burmese Food Guide provides shares our favorite Burmese dishes, street food, snacks, and curries. Burmese is a Sino-Tibetan language spoken in Myanmar where it is an official language and the language of the Bamar people, the country's principal ethnic group.

Instructions

Instructions to make Burmese khaosoey 😋:

1. Subse phele ek pateeli me oil dalien ab lehsan ko golden karen r onion paste dal ke bhone r phir baki ke masalay halka sa bhon ke dahi ka pani add karen r 5 min baad coconut milk add kar ke karri ko ready karen takreeban 1 hour cook hone dein.
2. Ab ek alag pateeli me oil dalien lehsan ko golden karen qeema ko dal ke bhone r sub ingre dal ke thora pani dal ke galne tak cook kar lein.
3. Speghittie ko boil kar lein r salt olive oil mix kar lein.
4. Ab assembling karen ek plate me curry nikalien phir boiled speghittie r uper qeema side ingre add karen r mazay karen.

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As simple as that Recipe of Burmese khaosoey 😋

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